Restaurant at Chester Grosvenor retains Michelin Star

For the twentieth consecutive year, the Michelin Guide has awarded a much coveted star to the fine dining restaurant at The Chester Grosvenor and Spa. The respected guide has also awarded the Simon Radley ‘rising two star’ status.

Executive Chef Simon Radley said ‘For the restaurant to be tipped as a ‘rising two star’ is obviously a large boost to the whole team. We have been quietly plugging away, doing our thing and I think it gives us added direction.’

Simon Radley at The Chester Grosvenor is now one of only four restaurants in the UK to have been awarded one or more Michelin stars for the past twenty years and the only restaurant to have been awarded ‘rising two stars’ status in 2010.

Simon Radley at The Chester Grosvenor Named after its highly respected Executive Chef, this gourmet restaurant serves French cuisine with a contemporary flavour. The menu is complemented by one of the most extensive wine cellars in England boasting over 1000 bins. It is open for dinner from Tuesday to Saturday and the adjoining Arkle Bar and Lounge is ideal for pre-dinner drinks, morning coffee, light lunches and afternoon tea or an after work cocktail.

Simon Radley (Executive Chef and Director of Catering) joined The Chester Grosvenor and Spa in 1986 and went on to become Head Chef within seven years. The restaurant was refurbished and renamed in honour of his culinary expertise during the summer 2008 and has since attained 4 AA rosettes whilst the hard working team have won two prestigious Hotel Catey awards.

For reservations at the restaurant, call: 01244 324024 or email restaurants@chestergrosvenor.com.

Tags: Chester Grosvenor And Spa, Chester Hotels, Chester Restaurants